Beginners

<p>Making sourdough is easy</p>

Can I put my sourdough bread in the freezer

um.. a silly question probably- I'm just not sure if I can How long will it keep in the freezer and are there any special "...

7 comments

starter week in a fredge, what best way to get it rdy for ..

..baking again? i put it in a fridge bit late (it was at its peak) good thing is that after being there few days smell went back...

13 comments

Shape of Loaf

I baked my first sourdoughs this weekend and for taste the breads were great. My question is how do I maintain the shape of the...

21 comments

My first bakes

I baked my first sourdough loaves this weekend, with mixed results. I used Bill's 750g Rye Loaf recipe with the minimal kneading...

14 comments

Absolute beginner requires step by step help!

OK, long time bread baker first time sourdougher. I need to know how to go about making my loaf, starting with... the starter. I...

3 comments

Basic baking q's (percent hydratioN)

Hi Guys, I'm trying to learn to bake sourdough but I've never baked before last weekend where I tried one of sourdom's basic...

1 comment

Troubles in the Fridge

Hi All I made a great chef, starter and bread the book I was following then said to put the reamining chef into the fridge in an...

8 comments

starter troubles

after week of nice fruity smell my starter is gone back to sour milk smell would the low temperature in melbourne be resposible...

12 comments

Starter Question

My starter's a week old now and i decided last night to change from a 30:70 rye:white mix to 100% white. Today though, it hasn't...

9 comments

Im beaking into sourdough

Hey all. I've been lurking around this forum for a while now. I have decided to enter the world of sourdough, but to do it right...

23 comments

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