Sourdough Baking

<p>Sourdough bread making!</p>
spiced fruit loaf

Need Some Help

Today was my second attempt at baking sourdough bread. I made a white sourdough loaf and a spiced fruit loaf (both recipes from...

16 comments

Ideas on large (Giant) Sourdough Loaf?

When I was little, my father used to buy a sourdough loaf from a local bakery that weighed 10lb (4.54kg?), and was almost as big...

Hamburger Buns

Does anyone have a good recipe for sourdough hamburger buns..? Would be much appreciated! Sarah

3 comments

injera made with millet rather than tef

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2 comments

Think I've cracked it...

I'm a real beginner - three weeks ago I hadn't baked a sour dough loaf before ;) I started with the 'Bread Matters' book (the...

sourdough didn't rise in fridge, let sit out, now what??

Hello All I am new, very new, to baking bread. Any and all suggestions are greatly appreciated. I have a nice wild yeast...

8 comments

Making a healthy starter

Im having trouble creating a healthy sourdough starter. I have tried many methods. White flour and water, wholemeal flour and...

8 comments

Sour Dough Cracking at the side

Hi! I am so pleased to have found this forum. I have been struggling away with my sour dough for over a year and had almost lost...

4 comments
You can see the start of the rips on top.

My dough is cracking while it rises.

Hi, I have been baking sourdough bread for almost a year, mostly based on the advise I have found here. From the very beginning I...

12 comments

sourdough baking classes in brisbane / gold coast?

Hi. We live in Nth NSW and would love to attend a hands-on sourdough baking class, but the only ones we've found are in Melbourne...

3 comments

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