About
Hello, this is my first post after joining a day or so ago. I tried a loaf of no knead sourdough yesterday. My starter is perfect...
Hi all, Its my first post here, so hi everyone. I started baking Sourdough loaves about 2 months ago and I had some really good...
I have been perplexed by what I see as several inconsistencies in how people express baker's percentage in their sourdough...
I am a newbie. I started my sourdough and have been feeding it regularly for about 2 mos. I have baked one loaf of bread that was...
Hi Everyone, Im really new on this. I have 2 starters about 2 weeks old. 1 is whole wheat and the 2 is ap flour and whole wheat...
So I started a starter from scratch at the beginning of quarantine and have been pretty successfully baking bread every week for...
I'm new to sourdough and I made starter over the course of 5 days and used this recipe: https://www.thekitchn.com/how-to-make-...
I've been working on a sourdough starter for about 3 weeks and counting! I'm getting bubbles and some growth but it never doubles...
When using a starter in a recipe does the starter count as a liquid? Recipe 1 cup water 1.5 cup starter ??
