Baking for the Family

ChrisO 2020 May 27

Category:

Sourdough Baking

Fave

Post Reply

Comments

nakanda

9 hours 18 min ago

I am having trouble making unhealthy bread and can anyone recommend me a recipe? I need a quick recipe. pg Please tell me. read more
nakanda

1 day 9 hours ago

pg I was curious about this information, can you explain to me a bit, I really want to know this information. read more
nakanda

2 days 9 hours ago

Hello. I would like to ask about the same topic. pg wonder too But in my personal opinion, I think I shouldn't use plastic. read more
nakanda

3 days 9 hours ago

Another factor is the proportion of beginners used in the formula, so a formula with a small percentage of beginners may be able to work... read more
Momo

3 days 16 hours ago

As an after thought, why are you adding the sugar? It shouldn't be necessary, you only need four, salt and water for sourdough bread... read more
Momo

3 days 16 hours ago

I think you might be going too fast in the initial stages. If I am making any type of sourdough bread i give my starter a feed first thing... read more
PhilBakerAdamsToo

3 days 21 hours ago

Hi! Long time since I've looked at this! And no idea what my original login/email was... ...but, YES, that spreadsheet is still valid... read more
nakanda

4 days 9 hours ago

I can exhort you. In the event that you have any inquiries, don't hesitate to inquire. I am consistently prepared to answer you. >> pg read more
nakanda

6 days 9 hours ago

There are only a few places you can find the Mockmill in Australia. But I can give you advice because I just met in this shop pg read more
nakanda

1 week 8 hours ago

Hi Mathew, I have the same problem and solved it in the same way. I tend to be like this all the time. I bake bread. Can you tell me a... read more