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How can I work around 9 to 5 work and achieve a proper sourdough
After 30 minutes autolyse my once shaggy dough is completely liquidy. I started two batches separately, with exact measured...
Success!! Finally!!!
My sour dough starter has doubled in iess than 5 hours. Am I ready to start making bread??
I cannot get my starter to double in size. It never does how all the videos I have watched. If it isnt rising much at all should...
Hello! I hope everyone is doing well. I have this question that I just cannot seem to find! I have this healthy sourdough starter...
I am wondering why my loaves are splitting so bad. I am using a recipe that has me let it rise overnight 6-12 hrs, then punch...
Hi, I've been making sourdough for the past few months and it's been turning out pretty well so far, but the past few times I've...
"One of our own" is facing a crisis and I hope this groiup can help. Some of you may be familair with Proof Bread -- a family-...
Greetings everyone, I'm new here I began a sourdough starter, but I used a piece of banana peel as my source of wild yeast. Its...
