Sourdough Baking

<p>Sourdough bread making!</p>

Hard crust

I've baked sourdough bread now 4 separate times, and the crust is too hard. Even on the bottom, which this last time I used a...

3 comments

My first loaf failed

Can someone tell me what went wrong? I'm really new to making sourdough. I have made a strong starter from scratch by mixing 2oz...

4 comments

sourdough bread stays flat although it used to turn out perfectly fine.

Hey there, I could use some help with my sourdough bread. In the first picture, you can see my first try after developing a...

1 comment

Help!

Can I revive a sourdough starter hidden in my refrigerator for 10 years by feeding it. It looks creamy white with a brownish...

1 comment

Trouble-shooting help

Hello, I'm looking for some help/ideas trouble shooting. I've been successfully baking my own sourdough bread for years now, but...

Flat bread

Hi, I hope someone out there has a solution to my problem. My sourdough starter works amazing and bakes wonderful tasty breads...

Olive oil

I used some olive oil and bicarb in my latest loaf and the end result was a darker crumb.....sorry if it sounds dumb, but why has...

Whole Wheat Sourdough Bread - Take 2

https://stanton-finley.com/weblog/whole-wheat-sourdough-bread.html

Whole Wheat Sourdough Bread

https://stanton-finley.com/weblog/whole-wheat-sourdough-bread.html

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