About
Does anyone here have experience in firing and running a Scotch Oven? My appointment in Queensland is getting near and we are at...
Has anybody built or used a low mass wood fired oven like the ones written about here: http://www.aprovecho.org/lab/pubs/arcpubs...
Hi all, I've decided I need a bigger oven so I can bake more loaves at once, but I can't afford to buy, so I thought I would...
After cooking a beer-can chicken with a small fire, I loaded it up with more wood and got the oven really hot. Unfortunately it...
I recently finished our clay oven - have made lots of amazing pizza (only using IDY so far, will try SD soon). The finished oven...
Normal 0 false false false EN-US X-NONE X-NONE MicrosoftInternetExplorer4 /* Style Definitions */ table.MsoNormalTable {mso-style...
We did it! Or, rather Key (hubby) did it! As you go over the pictures, some ovenbuilders may smack their heads in disbelief shock...
Hi Folks, I'm new to this site but I have been lurking here for several months. I will start coming back more often as I have,...
I am currently in Victoria but planning a move to Queensland to help set up a new sourdough operation using a Scotch oven. I am...
This may be of general interest. Two Calabrian immigrant sisters have been baking bread and pizza out of a brick oven in a...
