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General Baking

<p>Bread and baking: From yeast breads to techniques</p>

SF sourdough review and giveaway

I started my first starter almost a week ago. Used a sf starter flakes and cultured it with organic bread flour and rye. It...

2 comments

hello old freinds :)

Hi Everyone ran in to this nice video clip thought i share with my fellow sourdough lovers if it was posted before than please...

1 comment

adding steam to domestic ovens

Most bread books direct you to add steam to your oven, usually by putting a pan, preferably something solid, in the oven when you...

11 comments

organic bread making flour in Brisbane

HI I would like to buy hard organic bread-making flour in Brisbane. I've only found general purpose flour which often seems to...

1 comment

organic bread making flour in Brisbane

HI I would like to buy hard organic bread-making flour in Brisbane. I've only found general purpose flour which often seems to...

1 comment
school of slow

new video artisan baking course

Hi all, I'm the founder of The Handmade Bakery in Yorkshire, UK. We were the first community supported bakery in the UK and we're...

Newcastle SourdoughBaker Cafe under threat

Only two weeks ago I went to newcastle for a workshop with Warwick at the Sourdough Cafe. What an amazing place, homely, great...

shaping loaves

All, I am new to this list, so pardon if I am asking an already much-asked question, but: How can I create a round loaf that...

5 comments

Hello World

Hello To All Bread Makers,especially Graham and Maedi who have set up a fabulous site and resource. I have been a member for 4...

1 comment

My Sour Dough Recipe.

Hi! All, A bit about me. I was a baker for well over 35 years. Now own my own truck. Don't like the way the baking industry has...

3 comments

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