General Baking

<p>Bread and baking: From yeast breads to techniques</p>

Spamlessness

Is not it nice to have no spam in the forums? Are you folks still getting spam and deleting it? or has it died down? If anyone...

8 comments

Talking Turkey!

We are bloated and just recovering from a late afternoon Thai meal, but yesterday was all turkey and stuffing! [img]http://i3...

9 comments

Back.

Hi all, I'm back. As Carol will confirm, we had a power station blow a transformer locally and the resultant spike played...

7 comments

Someone likes Shakira?

Nusance these bloody wankers with the shakira and all the rest trying to muddle the forum, zap them! Jeremy

13 comments

Bread yarns in today's New York Times

Hi all, Some nice reading in today's paper: [url]http://www.nytimes.com/2006/11/08/dining/08mini.html?ei=5087%0A&em=&en=...

7 comments

Flying beach holiday

We went for just a 2D/1N holiday at [url=http://www.pangkorislandbeach.com/]this beach resort[/url] on Tues/Wed. Rest of the time...

17 comments

Gallery Question

When one browses the gallery there are all these wonderful breads and pizzas (and babies)... And one wants to know more about...

2 comments

Instant Dried Yeast

Does anyone know of an Australian produced dried Instant Yeast? I was very surprised to find one of the yeasts sold locally comes...

2 comments

guarding the castle!

Hey all! funny while all of you over on the otherside of the world are asleep I am at work waiting for the dinner service, just...

1 comment

A bun (no longer) in the oven

[img]http://www.sourdough.com.au/gallery/d/4859-1/Penelope.JPG[/img] Penelope is the lastest addition to my tasting team, though...

31 comments

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