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Hi everyone! I've finally fixed the gummy dough issue-- the crust was hardening too fast in the oven, which was preventing the...
How do I get a really airy loaf like this one? I fell in love with these levain breads I bought in Stockholm this summer and have...
Hi there, I have a question regarding my starter, day 1-3 I have good risr followed by a period of inactivity after feeding,...
Hello I'm new to sourdough baking, having now made four loaves (I've been baking yeast bread for three years). My first loaf was...
I'm a beginner having made just 3 sourdough loaves thus far. I've been following the excellent guide here: sourdough.com/blog/...
Well, hello all! This is my first post here! I've been searching on this forum for some clues to see if my starter is active...
