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I am kind of struggling with my sourdough baking, I love doing it, but my loaves are so inconsistent its getting a bit...
People say you can't beat a good sourdough pizza. Until now I've made the workhorse loaf from seriouseats and made enough dough...
I have been experimenting with very long, slow rise times i.e. 12 hour autolyse then add very small amount of starter (flour in...
Hello all, This is my first post although I've been a stalker for a while. So I begin my autolyse as I elaborate my starter that...
Have you found a great bread recipe that uses commercial yeast and you want to convert it to one made with sourdough starter?...
Hello, My starter has been on the go for a week and I have been discarding half and feeding it every day for the past 5 days. The...
Any thoughts about how to increase any real oven spring for gluten free sourdough bread? I work with my own delicious starter...
Hello ... I live in a 100 year old house with no Heat or AC. Because of the heat and humidity, I wondered if I kept a Bennanton...
Hi, I’m new here. I’ve been trying to make sourdough bread and have tried at least 4 times, but all my attempts failed miserably...
I'm a home baker, just found this site. I've been making bread since reading a book called Great Bread in about 1970 (I still...
