General Baking

<p>Bread and baking: From yeast breads to techniques</p>

Putting images in the forum

I have made a tutorial about how to put images into the forum. Hope it helps. http://www.sourdough.com.au/learn/tutorial/image/...

7 comments

New Look

Hi Everyone I started this thread, if you wanted to comment on the new look of the site. Escpecially if something looks odd or is...

3 comments

Recipe Book

I don't know if this is the right place to bering up this subject, but.... I have numerous sheets of paper, printed from Bread...

2 comments

Thanks

Thanks to all that sent me best wishes earlier. Today is the day.

8 comments

making a clay oven

Does anybody have any experience of making an oven out of potter's clay? I have a bag of it and want to try making one (a small...

9 comments

what to do to become a baker?

i got enough of city life for a while now and so does my wife was looking at opening fish & chips or some other food thing in...

10 comments

How do I Love my Flour? Let Me Count the Ways.

OK...I'm going to show my ignorance and newbieness here - BIGTIME. I've been reading and trying to grasp the essence of what is...

5 comments

Wood fired oven

Wasn't quite sure what forum to post this but decided on this one as it's not strictly about the bread... I'm finally, after...

3 comments

Happy 4th!

To all of you in the US of A, Happy Independence Day! So, what are you guys baking to celebrate?

5 comments

Help me Construct a Brown Bread Flour

I'm heartbroken. The Shipton Mill's Organic 3 Malts and Sunflower Brown Flour I brought back from Dan's class is about finished...

8 comments

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