Well today I set off in search of a terracota tile or similar for baking and had a whole lot of success
[url=http://img209.imageshack.us/my.php?image=dsc0087201lz5.jpg][img]http://img209.imageshack.us/img209/5554/dsc0087201lz5.th.jpg[/img][/url] [url=http://img222.imageshack.us/my.php?image=dsc0087301dm1.jpg][img]http://img222.imageshack.us/img222/8498/dsc0087301dm1.th.jpg[/img][/url] [url=http://img220.imageshack.us/my.php?image=dsc0087401pk5.jpg][img]http://img220.imageshack.us/img220/3338/dsc0087401pk5.th.jpg[/img][/url]
Some Lauke flour from Bi-Lo in Northcote
A set of scales from K-Mart for $29.95 1g - 2kg
Some yeast from the Mediteranian Wholesaler
A free terracota tile from a tile shop on Lygon street
And some Peroni just because
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Replies
Good buying, but what is this "yeast " stuff?
Fair call there Bill
I have to make a "Bill Box" to get a leaven going in these cold months
I made a quick white loaf this evening and will have to drop the temp of the oven now that I have a stone
Finally I get to see the famous Lauke Wallaby flour!
A free stone, well done.
Matthew