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Ingredients

<p>Usual and unusual ingredients as well as grains and milling</p>

La Cloche

Hi, I live in Melbourne and are quite new to baking bread. I have been searching for a La Cloche online without luck ( in...

3 comments

Rye flour.

There seems to be a shortage of rye flour in Canada, at least in Montreal, and I've read posts on other sites claiming a shortage...

1 comment

Gluten Flour

Hi Having heard from a friend who swears by the flours sold by the Adventist Hospital in Penang (an island upnorth which is 4 hrs...

10 comments

Kamut

Not only did I find spelt (albeit at a high price) finally hitting our organic shops, I also spied a lone packet of kamut (...

26 comments

red fife

Has anyone here heard of red fife flour? Or used it in a bakery? We got a sample a couple weeks ago from a local wheat farmer. I...

8 comments

stone for oven in melbourne?

i been looking around but so far i can only find round pizza stone, i had one of those and it did "ok" but it isn't perfect and...

24 comments

Diastatic malt

I was wondering whether someone would be so kind as to provide a link or name of a store where I can purchase pure Diastatic malt...

15 comments

Hi and pictures of the local wind-powered mill

Hi! I'm a student studying in a Dutch university who's been quite into bread baking for a few years now. I used to keep a...

9 comments

Need new oven

my oven had just about enough current setup is electric so i have to keep it this way or else i will add to budget a lot. is...

Spelt flour

Hi all Where's the best place to buy spelt flour in reasonable quantity at a reasonable price in Melbourne please (suburb...

3 comments

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