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Hi all! I am a proud beginner sourdough momma, and have baked a few rounds of bread from a beauitful, active starter given to me...
Just was wondering what the general consensus is on hooch? My starter was left in my fridge for a week or so, while I was away,...
I have recently acquired a sourdough starter. I made two successful loafs of bread. The starter was bubbling at such a fast rate that I...Read more
