The Spelt Flour Baker

we specialize in baking with spelt flour

We do mail order if interested.

-Four seed

-Honey oat

-Common (the base dough for all other varieties)

-Raisin cinnamon 

-Sandwich rolls

We will be adding quick breads,cookies and granola along with artisan sough-dough loaves.

                            Email= [email protected]

                            Phone= 413-727-9456

                                                                 

                        

 

 

Phone: 
413-727-9456
Address: 
pleasant street
Northampton, MA
United States
Artisan Baker Association Standards: 
ABA ProductABA Standard
Whole Spelt
ART 30 - Organic Yeast Bread Wholemeal OR Unbleached White
Whole Spelt
ART 21 - Sourdough Wholemeal OR Unbleached White
Map: 
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