Hi,
After years of baking bread and always going to get round to making sourdough bread, my first loafs baked today. The bread was great to make, looks good and tastes superb. I'm hooked and will be carefully looking after my starter.
Ricey
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Replies
Congratulations Ricey on your loaves! Baking bread will never be the same for you again! Good job!
You bread looks gorgeous. If you have the chance, please post the picture of a slice, showing the nice bubbles and the crust’s thickness.