About
fivehundred users and 404 at port 80 all the time
After deleting 14 spam posts this morning I left the 15th for you to read. Is there anything Maedi we can do to stop this? Two...
Got this idea from an eG thread. Give a jar of starter together with a loaf of sourdough bread with the recipe, and a jar of...
'Tis the season to play with breads....decorative breads. Last year, inspired by Mitch Stamm, I made this...note the crack...paid...
Thanks to all of you who have been enquiring by PM. Wrist slashing day has been confirmed as 19th January. The choice was either...
Hi all I want to send some sourdough starter to New Zealand does anyone have any tips, do I have to dry it first or can it be...
I wish I've done a trombone cake before, then I'll 'borrow' it to dedicate it to you. Anyone baking today? Slash the bread with...
Wishing you a smooth surgery and that your 10-prong mixer will be overhauled to 'Good as New'!
Hi, Well I'm back online. Been away for a couple of months and moved from WA to Tas. Now I can start looking at building an earth...
Hello Carla, I thought the other thread was going so off topic I'd start afresh. There's no big secret. Over two years ago I went...
