i love pumpkin, as halloween is near i tried Graham roasted pumpkin loaf recipe. managed to find some good butternut pumpkin. follow Graham recipe except i have some rye flour in mine. as Graham suggested cut back the water make a stiff dough and add on the steamed pumpkin water. this is how it turn out...
pls get the recipe from Graham post on Roasted Pumpkin Loaf
happy baking and happy halloween
Just made a few myself today. I used fine grated pumpkin that becomes tender during baking. And ofcourse pumpkin kernels on top. I will try your recipe also.