About
Can any one help? I have got a leaven on the kitchen shelf. It was fed this morning, half white, half brown bread flour. Tonight...
Happy New Year! Amazing festive season baking BTW. The 'starter ball' was inspired by something I read a long time ago, but no longer have...Read more
<p>Only a small amount of old starter is required to activate the new one. Dom's starter is quite stiff and is left...