barley flour

Bread #65

White bread with unusual whole grains

This bread had arrowroot flour, barley flour, and cornmeal, with oats and caraway seeds on top. Oh my! Did a sponge, autolyse and...

So many flours, grains, etc. to try

With a desire to expand beyond my sourdough breads of wheat, spelt and rye, I have put together a table of different flours ,...


Italian Country Style Sourdough Bread

I really did intend to make one of the 100 recipes I have saved from assorted websites and blogs or one of the 1000 recipes from one of my...Read more