Farina's started in June 2012. I could not find tasty and nice bread so I decided to make it by my own. I like sourdough and herbs, but sweeteners like raisins and rose peppers too.
Artisan Baker Association Standards:
Farina
Farina's started in June 2012. I could not find tasty and nice bread so I decided to make it by my own. I like sourdough and herbs, but sweeteners like raisins and rose peppers too.
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