Bake-Off's

<p>Community baking challenges.</p>

Fougasse Bake-Off

Let's get creative for August (gosh, are we into the 8th month already??) and make fougasse, sourdough, of course. For those of...

85 comments

Filled Sourdough Breads Bake-off

The response we had in April's Spelt Bake-off was incredible (you guys are super!!!), so I reckon we are game for more? For the...

78 comments

Spelt Bake-Off (title changed from Spelt)

Note inserted on 10 April 2008: The idea to change this thread to a bake-off was cooked up here . Let's share our experiences...

239 comments

Let the Food Art Challenge Begin!

Inspired by Pab and motivated by pure food lust, I made 67 swans plus a couple of other desserts for brunch table at church...

60 comments

Show your festive goodies!

We had 18 guests and more than 30 carollers over on Christmas Eve. A sampler of dinner served. Didn't manage to take all the food...

41 comments

Baguette challenge

I don't know where the challenge was, couldn't find it so I am posting here. Please move it wherever you think it needs to go :)...

8 comments

The Baguette Bake-off

Why not lets do a contest! 350g size or 60 g petite bags 270 flour (type 55 if you got it) 45 grams corn flour (fine mill) 2gram...

250 comments

Gallery of Regrettable Breads

I have a feeling I'll monopolise this thread........ Here's today's Barley Rye Sourdough. I toasted the barley some...and it...

22 comments

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