ALL ROUND BAKERY SUPPLY SERVICES C.C

WE ARE MANUFACTURES OF ALL BAKERY EQUIPMENT. AND WE ALSO SERVICE AND REPAIR ALL MAKES.

Website:

http://www.allroundbakery.co.za

Phone:

+27 11 609 3044

Address:

johannesburg

South Africa

Artisan Baker Association Standards:

ABA Product	ABA Standard
bakery equipment

Map:

Fave

Comments

Light_Work

14 hours 31 min ago

I make starter with organic grape skins. About a Tbs of skins wit 1 C flour and 1 C water. Three days on the counter with no feedings (... read more
Tom Hoffman

14 hours 56 min ago

Just made my 4th loaf. Success. Not perfect but not bad. 400 for 20 min, uncover 20 min more at 350 done in a cast iron dutch oven. I went... read more
JoannaLSmith

1 day 7 hours ago

Thanks that's very helpful read more
JoannaLSmith

1 day 7 hours ago

Thanks that's very helpful read more
Tom Hoffman

1 day 13 hours ago

Sounds like good advice, I have been doing some reading on other sites and almost nowhere else does it specify 500 as a start temp. Most... read more
farinam

1 day 15 hours ago

Hi Tom, My first move would be to reduce the temperature. I start at around 270C (near enough to 500F) but I reduce the temp progressively... read more
Tom Hoffman

2 days 18 hours ago

Read the history of sourdough. Most any wheat flour will make sourdough. It is very forgiving. I am not sure why you are looking for rye... read more
Tom Hoffman

2 days 20 hours ago

I am new to this too. I use a method that I found on another site. I use cooked potato water, white bread flour and a bit of honey. The... read more
Staff

1 week 4 days ago

Maureen Moffett-Farndell has replied... trash the flour...... cheap bleached flour is a NO-NO...... https://www.facebook.com/... read more
Staff

1 week 4 days ago

Trish Derrick has responded... I think he has answered his own questions, really. https://www.facebook.com/BakingCommunity/ read more

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ALL ROUND BAKERY SUPPLY SERVICES C.C

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