About
<p>100% white baked 18-9-08 closeup <br></p>
<p>One of the 100% white loaves baked 18-9-08<br></p>
<p>11/9/08 25% rye Batch - Closeup</p>
<p>11/9/08 25% rye Batch</p>
<p>From my batch baked on the 3rd of September 2008</p>
<p>My Third batch</p>
<p>Rasin White Wheat and Slightly Scorched Country Sourdough.<br></p>
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