Celebrate spring - beer bread

Lots of fun making a beer bread. Just pouring in a whole bottle of beer feels strange, in a good way, Then there was the four-day bulk fermentation. I loved the bread, though there was a difference of opinion in the household. Also, during the four days, I was in a major Michael-Pollan-groupie mode. Maybe he can make the beer and then we throw that into a future dough.