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It's my first time making a sourdough bread and I started yesterday, I used 100g of starter* (feeded) 500g of all-porpose flour...
Hi, I've been browsing the website & notice a number of recipes measure flour in 'cups' which I find confusing. I have at...
Hey everyone. I've been creeping the forums reading all the great posts and advice and decided to sign up and ask a few questions...
can you save rest of the sourdough that you made from your first batch.
Hello, I have started a whole wheat starter with 60 ml water and 50 gr whole wheat flour. I have been feeding it every 12 hours...
I'm new to baking, my inside look almost slightly grey, are my concerns valid or am I tripping? I am thinking it could be because...
Hey everyone! I have recently started baking sourdough bread and i am in love. It has been maybe 3 or 4 weeks now, i have baked...
Hello, i started making sourdough bread only 2 months ago and have struggled to correct this issue. The bread comes out...
Hello, Over the past month or 2 i've been trying to bake white sourdough loaves, but failing 90% of the time. My liquid starter...
Hi everyone! I'm Cheryl, I live in Queensland Australia. I have baked bread for many years, but this is my first sourdough loaf...
