Blogs

Sourdough baguettes

I am a hobby baker in Massachusetts-latest project is sourdough baguettes.Read more

36 hours semolina bread with gorgonzola fennel seeds and figs

this is my first try with semolina flour and the 36 hours method adapted from txfarmer. this is the result.. not perfect as txfarmer 's but...Read more

happy to share my sourdough stater

since i started my own starter, i have been sharing my bread and starter too. HK is one of them. this is one of her experienced she shared...Read more

smoked salmon and gorgonzola bruschetta

a couple slices of smoked salmon and melted gorgonzola cheese ... a side salad with fresh figs = heavan on a plateRead more

lunch or break time snack

i always look forward to my afternoon break time after an early morning start off with work. it is satisfying to eat what you have baked...Read more

figs and sunflower seeds levain sourdough

hello, sharing a weekend bake sourdough. adapted from pip's recipe http://www.thefreshloaf.com/blog/pips . little changes i did, added 1%...Read more

Boudin - San Francisco Sourdough

This post is also posted on our blog, Wanton Flavours , with more photos "Fresh cracked crab with Boudin's round 'dark bake' sourdough and...Read more

Treat for Halloween, charcoal rye pumpkin sourdough loaf

Baked last night.. another version of Graham' s roasted pumpkin loaf. recently, i managed to get some charcoal flour from the organic shop...Read more