reviving old starter

Has anyone experience of reviving an old starter that has been languishing ina fridge for a few months?  It smells OK, in that sourdoughy funky way! Its been neglected and I have not fed it for some time.  I wanted to see if it was worth reviving before starting again. 

3 comments

Depending on what the starter looks like (no mold or pinkish colors, you should be able to the top coating off pull a small amount of the starter out and start feeding it. As long as it acts normal you should be ready to go.

Good luck.!

Thanks, I will have a bash.

You're welcome and I wish you luck !