Posts

Milawa Factory Folding Dough

Milawa Factory Folding Dough

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1 comment
Refreshing a Starter

Refreshing a Starter

<p>Only a small amount of old starter is required to activate the new one. Dom's starter is quite stiff and is left...
Replicating a professional baking environment

Replicating a professional baking environment

Dom shows us how to replicate a professional baking environment in your own kitchen

3 comments
Rob Booth makes Fougasse

Rob Booth makes Fougasse

Method of making Fougasse bread. Filmed at the Ekka Royal Show (Australia) in August 2008, from a demonstration by Jesse Downes...
Bread shaping part 1

Rounding sourdough into balls before shaping
What is Artisan Bread? - Crystal Waters Bakery

What is Artisan Bread? - Crystal Waters Bakery

<p><span>The bakers from Crystal Waters Bakery talk about what artisan baking means to them.<br><br><a...
Pete's Bakery - Homemade Bread

Sourdough with grilled Polish smoked sausages and chilli
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Bread Making From Below

In this video you can see the beautiful art of making bread filmed from below. Barney filmed Tom Herbert making bread and it was...

2 comments
Le Salonard Maastricht Dec2010.mp4

Dutch bakery

Hi, I am a dutch baker and I work in a bakery where we make sourgdough bread and exclusive pastry the greatest difference with...

1 comment
Polestar Hearth

Polestar Hearth

1 comment
Gérard 10 - Façonnage1

Lovely French Shaping and use of Couche

I stumbled across this video and just wanted to share it here. I am playing with this method for shaping/couching batards at the...

1 comment
Ciabatta integrale - (a wholemeal ciabatta with multi-grains)

Really I was just in search of a nice fat loaf of sourdough with big fat holes and a moist chewy crumb. After seeing the remarkable effects...Read more

22 comments
Sourdough hot cross buns

The last few weeks I have been experimenting with hot cross buns. I was inspired by Mick's recipe from a year or two ago. http://www...Read more

33 comments
Apricot and Earl Grey Tea Fruit Loaf

So, I've finally put together a fruit loaf with Earl Grey tea in it. It's an Apricot and Earl Grey Fruit Loaf, and I'm eating it right now...Read more

33 comments
My perfectly simple ´wheat and nothing else´ sourdough recipe.

So I´ve finally honed down my method to the point where I think I should share my recipe. I have a 100% whole wheat starter that I started...Read more

15 comments
Focaccia.

Focaccia.Read more

3 comments
Sourdough Crumpets

Over in the Professional forum there is a debate on the definition of "Sourdough". Are formulas that have things in them other than flour...Read more

12 comments
Honey oat and flax ( sourdough)

There has been a bit of interest in this bread as a sourdough. So I have made this recipe which incorporates sour starter in place of baker...Read more

6 comments
One a penny, two a penny...

This recipe was posted in a forum Dom kicked off a few years back , and since I was finding Hot cross Bun recipes using sourdough hard to...Read more

4 comments
Rosemary Olive Bread

I have been making Fred Bread for over a year now and haven't really made anything else since I like it so much. Somewhere along the way...Read more

25 comments
Olive sourdough baguettes

Hi Guys, I am a hobby baker living in Germany and have been playing around making bread from memories I have while growing up in Australia...Read more

6 comments
Whole Wheat Pain à l'Ancienne - a variation on Shiao-Ping's recipe

Although I've been baking sourdough whole wheat sandwich bread for a few years now, I've been yearning to try something new, something that...Read more

1 comment
Bushturkey's linseed and toasted sunflower seed sourdough

Overall formula Stiff levain Linseed soaker Final dough Ingredient Baker's % Wt (g) Baker's % Wt (g) Baker's % Wt (g) Ingredient Wt (g)...Read more

3 comments
Sourdough Almond Poppyseed Muffins

Almond Poppyseed Sourdough Muffins 2 cups kamut sourdough starter (or other mild starter that is recently fed) 3 Tbs melted butter or...Read more

4 comments
Polish Bread

8 comments

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