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Milawa Factory Folding Dough

by Maedi · More by this author { 2008 January 30 }

delayed salt

by Ben · More by this author { 2009 April 16 }

I thought I saw you add the salt very late in the process, correct me if I'm wrong. How do you mix it through the dough once it has risen and what difference would the delay make to the bread?



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