Sourdough Baking

<p>Sourdough bread making!</p>

My sourdough starter is called Evert

Hello fellow bakers! I'm from The Netherlands (living in Scotland) and have eaten sourdough throughout my childhood. Recently I...

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Sourdough With Kamut & Spelt

Starter created with the fantastic kit received by post, very average electric oven, kamut and spelt flour, lots of love, a great...

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Is it possible to bake a taller loaf?

Hi I am a newbie, only started baking two weeks ago. Although a tad obsessive because I wanted to get it right. Baked this today...

3 comments

My First Sourdough Bread and my First Post

I used to like bread when I was young and then on to being a bachelor, when bread could do for breakfast. But becuase of the...

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2 pan steam method...

Over the years I have tried many different methods of getting steam in my oven. I have used Teresa Greenway's method of using a...

Bread Is Very Sour

Hi, I have successfully made two loaves from my starter. The problem is that they are very sour and tangy. Is there a way to...

4 comments

How to improve?!

Hi all, I've been trying my hand at sourdough for a couple of months now. I began in Londo UK and just moved to LA, California. I...

Bread Flour in Perth

I have recently moved from the UK to Fremantle, south of Perth, Western Australia and would greatly appreciate some help with...

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Bread flour

Made my starter, now I'm looking for bread flour in Toronto. Help please. Thank you...

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