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Steam Oven Technique

Baking with Dom : Steam Oven Technique

Dom reveals his method for adding steam to a fan-forced oven, which can otherwise be a harsh baking...

1 comment
french dave

french dave

im a young baker working in a sourdough bakery in the South of France. I would like to move to Oz. If you are interested on my...

1 comment
Hand Dough Kneading French Method

Hand kneading demonstrated by French baker, Simon Gosset

Hand kneading demonstrated by French baker, Simon Gosset.   Simon explained that...

8 comments
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In Search of the Perfect Loaf

Documentary which follows award-winning artisan baker Tom Herbert in his search to bake a loaf that will win him first prize at...
John Downes & Daniel Chirico

John Downes & Daniel Chirico

John Downes, founder of the modern Sourdough bread movement in Australia compliments Daniel Chirico, owner of Baker D. Chirico in...

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Milawa Factory Folding Dough

Milawa Factory Folding Dough

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Refreshing a Starter

Refreshing a Starter

Only a small amount of old starter is required to activate the new one. Dom's starter is quite stiff and is left...
Replicating a professional baking environment

Replicating a professional baking environment

Dom shows us how to replicate a professional baking environment in your own kitchen

3 comments
Rob Booth makes Fougasse

Rob Booth makes Fougasse

Method of making Fougasse bread. Filmed at the Ekka Royal Show (Australia) in August 2008, from a demonstration by Jesse Downes...
Bread shaping part 1

Rounding sourdough into balls before shaping
What is Artisan Bread? - Crystal Waters Bakery

What is Artisan Bread? - Crystal Waters Bakery

The bakers from Crystal Waters Bakery talk about what artisan baking means to them. <a...
Pete's Bakery - Homemade Bread

Sourdough with grilled Polish smoked sausages and chilli
Gérard 10 - Façonnage1

Lovely French Shaping and use of Couche

I stumbled across this video and just wanted to share it here. I am playing with this method for shaping/couching batards at the...

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Bread Making From Below

In this video you can see the beautiful art of making bread filmed from below. Barney filmed Tom Herbert making bread and it was...

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Le Salonard Maastricht Dec2010.mp4

Dutch bakery

Hi, I am a dutch baker and I work in a bakery where we make sourgdough bread and exclusive pastry the greatest difference with...

1 comment
Polestar Hearth

Polestar Hearth

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Ciabatta integrale - (a wholemeal ciabatta with multi-grains)

Really I was just in search of a nice fat loaf of sourdough with big fat holes and a moist chewy crumb. After seeing the remarkable effects...Read more

22 comments
Sourdough hot cross buns

The last few weeks I have been experimenting with hot cross buns. I was inspired by Mick's recipe from a year or two ago. http://www...Read more

33 comments
Apricot and Earl Grey Tea Fruit Loaf

So, I've finally put together a fruit loaf with Earl Grey tea in it. It's an Apricot and Earl Grey Fruit Loaf, and I'm eating it right now...Read more

33 comments
My perfectly simple ´wheat and nothing else´ sourdough recipe.

So I´ve finally honed down my method to the point where I think I should share my recipe. I have a 100% whole wheat starter that I started...Read more

15 comments
Focaccia.

Focaccia.Read more

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Sourdough Crumpets

Over in the Professional forum there is a debate on the definition of "Sourdough". Are formulas that have things in them other than flour...Read more

12 comments
Honey oat and flax ( sourdough)

There has been a bit of interest in this bread as a sourdough. So I have made this recipe which incorporates sour starter in place of baker...Read more

6 comments
One a penny, two a penny...

This recipe was posted in a forum Dom kicked off a few years back , and since I was finding Hot cross Bun recipes using sourdough hard to...Read more

4 comments
Rosemary Olive Bread

I have been making Fred Bread for over a year now and haven't really made anything else since I like it so much. Somewhere along the way...Read more

25 comments

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