About
I thought I was ordering Teff Whole Grain but I obviously made a mistake somewhere along the line because when my order arrived I opened a...Read more
After reading on sourdough and all your blogs i have got a starter going and my friends have been enjoying the fruits of the final results...Read more
Hubby and I went for a road trip to a Texas beach. The starter didn't go. I'll need a test run at my own altitude with "chuckwagonnin it."...Read more
I've been meaning to have a go at Graham's Romano-Celery Sourdough ever since I saw those scrumscious photos and he posted his method . I...Read more
I visited most of the major bread bakeries in San Francisco in August last year and did not like any of the sourdoughs that I sampled...Read more
I’ve been wanting to try a new grain mill for 2 years and just recently bought one and wanted to share about my grain mill experiences. I...Read more
Recently I have had a craving for grains and seeds and have been baking with Australia’s Laucke's German Grain Bread Mix. I am looking into...Read more
John Tredgold (JT) is a member of Bread Bakers Guild Team USA 2010 (Baguette and Specialty Breads section). He shared his [b]85 x 3[/b]...Read more
Normal 0 false false false MicrosoftInternetExplorer4 /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-...Read more
My first attempt at sourdough, not bad, great flavour but not as much rise as I hoped.Read more
