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I love this time of year, I am allowed to take over the kitchen and bake my little heart out. This XMAS Pan A l'ancienne rustica Wholemeal...Read more
Sourdough Croissants and Lilly Pilly Jelly This weekend I decided to take a break from the old oven restoration . When we arrived in...Read more
Definitely one of my favorite breads. Give this a try you will not be disappointed. Inspired by txfarmers blog on the TFL , I decided to...Read more
The oven restoration has begun. It is an absolute joy to uncover the secrets of this old beauty. In a previous blog I provided some of the...Read more
For the past few years I have been baking sourdough bread at home and loving it. I have also been missing life in the country. Recently an...Read more
Flour Salt and Water are all that we need to make great bread. So I am on the search for the best flour/salt/water for a new baking...Read more
