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1. Help a beginner please!

   ... is great to have some of those questions answered and have people so willing to give advice. I will be baking again early nexty week and ...

   NicolaJane - 2006-09-15 12:42 - 65 comments

2. spelt

   ... very ancient flour. Apparently, it can be safely consumed by people with celiac disease. Last year, I got a bag of ...

   francis - 2006-07-09 22:56 - 19 comments

3. Mould in starter!

   ... Thank you to the three people who replied with suggestions. Millciti- the water i use is normally ...

   Bianca - 2009-08-02 10:01 - 4 comments

4. New and need help.

   ... it rise in a humid environment.  I read some places where people actually put theirs in large plastic bag "tents" with some water, others ...

   Klickitat - 2012-08-08 16:33 - 8 comments

5. Filled Sourdough Breads Bake-off

   ... up your bread pix...such gorgeous breads they are too! The people in your building are so lucky to have you bake for them. More, please! ... !  I'm having a lot of fun with this, but we need more people to join in ! :) reply ...

   TeckPoh - 2009-04-30 00:21 - 78 comments

6. Baking in a Solar Oven

   ... makes the kitchen WAY too hot to use in the summer.) Most people average 300-350F in this unit, which is low for bread, but will still ...

   Graham - 2012-05-29 14:51 - 6 comments

7. Active Starter - bread that isn't "sour"

   ... sulphuric acid I wouldn't be surprised.  I have heard of people using grapes in starter development, ostensibly as a source of wild ...

   pattycom - 2010-12-21 16:47 - 16 comments

8. When to refrigerate your loaf and why ?

   ... Hello lenohbabe, People made perfectly good bread for thousands of years before they even had ...

   lenohbabe - 2012-02-23 01:58 - 18 comments

9. figuring out rye

   ... 16 Thanks for the input people, my oven has just taken the opportune time to run out of gas, and I ...

   jem - 2009-08-13 21:35 - 9 comments

10. A sourdough loaf a day?

    ...   Hope this makes sense, and I hope not too many people cringe when they read my methods!!  Cheers, Maree ...

    bethhall - 2012-11-11 04:01 - 7 comments

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