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I have to share this, yesterday evening I finally baked a bread that looks (good crust and great crumbs, and taste like a real...
Hi everyone, I'm into my fourth loaf and they are getting worse. The results resemble more and more flatbreads without the look...
Hi everyone, I'm a newbie in the field of sourdough (making not eating) and I'm wondering what to look out for in a humid and hot...
