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Tools 6 qt stand mixer with dough hook timer thermometer bannetons oven stone cloche tea towels silicon sheet...
The dough was rolled out to 1/8". The puff, flake and flavor are awesome. Now the issue... 2 cups AP flour 2 Sticks unsalted...
I wanted some rolls so I took the dough in a different direction. It was my first bake on a stone and it worked great! That dense...
Steam and temperature seem to be more useful that my technique but I am trying to learn the lame instead of scissors or serated...
All that bubbling on the crust. I let it sit out while the oven heated. It had an overnight retard in the fridge and did not seem...
