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I had a conversation with friends last night which I thought might make a nice forum discussion topic. Years ago, when I first...
Graham's flour arrived today, and it looks really good. I took some pictures so you could all have a look at it. I haven't baked...
Got my first order today from Santos in Byron Bay, NSW, and I'm so excited ! It's got organic spelt (white and wholemeal), kamut...
Do you use a banneton ? Just noticed Graham has these on sale at the moment, and I'm wondering if I need one. I've never used...
Bread making for me has two distinct stages. The first is the making of the dough, and I have a recipe for that which I rarely...
