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  1. 1st day sour dough starter

    Dialy53's blog Ok I have no idea what happened, sorry I'll have to blog when I get back home from out west. Silly I phones. ... farinam 2012 January 21 Hi ...

    Dialy53 - 2012-01-21 17:58 - 3 comments

  2. Inside of bread too moist and gummy

    ... farinam 2014 September 9 Hello ... and http://sourdough.com/blog/one-way-make-loaf-bread  - and give us some more details of what recipe ... is about 85%.  This is supported by the pictures on the blog that you linked as being a high hydration dough and as you say this is ...

    mertme36 - 2014-09-08 12:31 - 7 comments

  3. imPROVEing

    Caz's blog  Hi Farinam hope you catch this blog. I followed your advice and using your ...

    Caz - 2011-11-30 18:16 - 1 comment

  4. 100% Sourdough Rye

    ... farinam 2012 December 8 Hello ... and more airy than pure rye. http://sourdough.com/blog/two-fifths-sourdough-rye Cheers John     ...

    Talia - 2012-12-08 21:16 - 4 comments

  5. High Temp

    shoshanna's blog Hi from Adelaide I would like to create a sourdough ... farinam 2012 December 17 Hello ... guidelines for daily feeding /discarding etc in SourDom's blog and maybe look for the coolest spot in the house to keep your culture ...

    shoshanna - 2012-12-17 17:48 - 5 comments

  6. Towel Steaming Method

    rossnroller's blog I came across this steaming method on another bread forum ... farinam 2011 April 11 ... farinam 2011 April 11 ...

    rossnroller - 2011-04-08 12:56 - 9 comments

  7. How can i slow down the starter from doubling

    toba's blog Dear All. On my first trial to start a sourdough starter ... all farinam 2012 August 25 Hello ... the Pane francesa that SourDom gives in his beginners blog as a good starting point.  Keep the same recipe for a number of times ...

    toba - 2012-08-25 03:51 - 4 comments

  8. “Local Breads” – Ricotta Bread

    Karniecoops's blog ... farinam 2011 November 12 Hello ... be different. The results have been very acceptable. Farinam reply ...

    Karniecoops - 2011-11-12 14:07 - 5 comments

  9. Sour dough book - any recommendations....

    Bebe's blog I'm looking to buy a book, I'm a novic at sourdough. Liked the ... New York sourdough baker.  You can also follow Karniecoops blog on this site which is working through each of the recipes in the book, ... farinam 2012 April 29 Tartine ...

    Bebe - 2012-04-28 20:41 - 12 comments

  10. Can't get Stretch and Fold to develop the dough

    ... farinam 2015 November 21 Hello ... your ingredients. In the meantime, have a look at this blog of mine.  It might help with your technique.  I usually only need ...

    mnib - 2015-11-20 09:53 - 1 comment

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