Wheat Flour 1kg (CAKE & BISCUIT FLOUR) - Light - Callington Mill - Tasmanian Grown

A chemical free grain grown in Tasmania, the grain is bagged by the farmer and travels to Callington Mill in Oatlands. Here it is freshly milled into medium-fine flour by slow turning wind-driven stones. 

This flour is great for cakes and pastries and can be combined with heavier flours to lighten the texture.

SKU:
WHEAT-1-LIGHT-CAL-TAS
$7.00

Shop Notice

 

Order here: https://sourdough.com/shop

Email us at [email protected] if you experience any difficulties during the order process.

Payment is via PayPal - choose to pay either by credit card as a guest or login to your PayPal account (Visa and Mastercard are acceptable credit cards, but not American Express). Bank transfers can be made by arrangement.