Jeremy

Joined: 2005 December 22

Location:

The big apple

Occupation:

Chef

Interests:

bread, cycling and art

Website:

http://stirthepots.com

Posts: 208

Comments: 1,137

Points: 2306

Pide with patlican salatasi, yogurt and black olives<br>

<p>Pide with patlican salatasi, yogurt and black olives<br></p>
Miche

<p>Miche</p>
Miche made in Creuset

<p>Miche made in Creuset</p>
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Miche

<p>Miche</p>
!00% Spelt

<p>!00% Spelt</p>
Dinkel 100%

<p>Dinkel 100%</p>
Torta Espanola

<p>Torta Espanola with Grain bread</p>
Barm

Could someone (John, Boris) Give us a short Barm 101 sort of brief or lesson! Very humbly yours, Jeremy

24 comments
Satans spawn

Ever, or should I say never try to make bad bread! Sometimes that can't be helped, one of my conclusions is that the better half thinks my...Read more

3 comments
Blog

Hey guy's can we retrieve the old blogs from the old archive and start it up here? My old blog is still around but can't seem to...

2 comments
Normande cider bread

<p>Normande cider bread</p>
Roggenvollkornbrot
Roggenvollkornbrot

Been busy of late, but I finally and successfully made a whole grain rye bread, even milled the grain at home and well it's on my...

24 comments
Bagels

<p>Bagels du jour</p>
Blogs

What happened to the old blogs we used to have? Did those get lost? Jeremy

1 comment