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[quote] >have tried Jack Lang's aforementioned formula a couple of times this week, once with 5g of vitamin C, and once with a...
To lame or not to lame?.or just plainly lame? In relation to the post by Bill ( it just came to my mind about past experience...
Myths in naturally fermented bread? This subject has been interesting topic to discuss as many bakers use this kind of ?gimmickry...