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After my first few weeks of sourdough baking it has bothered me that I have only been practically able to bake at weekends -...
Hello. I'm a long time listener, first time caller. A short bit about me:- I have been successfully brewing beer for no less than...
CAN ANYONE HELP ME PLEASE!!! I RECENTLY MADE MY FIRST STARTER. HAVE BAKED 5 BATCHES OF BREAD. THE FLAVOUR GREAT; TEXTURE FAIRLY...
I buy authentic cultures captured live in specific locations (Italy, San Francisco, and a few others) from an online company...
Okay, bakers, I'm throwing myself on the sword and begging for your help. I baked my first batch of sourdough loaves in years...
Well, I've been playing with sourdough for a couple of years now and this morning produced the worst over grown loaf ever. I tend...
I'm not sure if this is the right sub-forum to post in having only just discovered this site - let me know if it belongs...
I normally discard it, but is there any scientific basis for either practice?
Hey guys, Its been a while since I used my starter to make bread. It has been probably 6 months, and my starter has been kept...
Hi, I've been baking for over a year now, having gone on a course here - www.loafonline.co.uk - brilliant, and my kids & wife...
