Well I finally got around to making Graham's roasted pumpkin bread and I am very happy with the resu... read more →
We all know that baking bread in a cast iron dutch oven was popularized by Jim Lahey and his no-knead bread. However, getting the dough into a hot hot dutc... read more →
Join Chris Hurford from the National Baking Industry Association to learn how to make Sour Dough & Pane Di Casa in this hands-on workshop. From b... read more →
Well, the 'sourdough virus' is in me, but I DON'T WANNA GET RID OF IT!All started last year, when I tried to make a Panettone... I... read more →
I started my first ever sourdough starter two days ago and another last evening. On the first, I cheated a little and added a tiny bit of comme... read more →
I've been baking with Sourdough Starter for just under three months now. After many early flops, I'm... read more →
In anticipation of the leaving of a member of the team, I am looking for a baker for a permanent position. The post is from September 2010. Company Na... read more →
I'm new to this website and decided to join today and post some photos of my first attempt at sourdo... read more →
Hello everyone just joined wrote something yesterday but had trouble with my pictures so lost it !!. Baked my first sourdough last week in my relatively ne... read more →
Hi there, I've just found this website and it's great! I'm a keen amateur baker from the UK. I often use a bathe (cold water) when making SD breads, b... read more →
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