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sourdough bread

What is Artisan Bread? - Crystal Waters Bakery

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by Maedi { 2008 December 3 }

The bakers from Crystal Waters Bakery talk about what artisan baking means to them.http://sourdough.com/bakery/crystal-waters

Refreshing a Starter

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by Maedi { 2008 October 27 }

Only a small amount of old starter is required to activate the new one. Dom's starter is quite stiff and is left for 24 hours at room temperature.Dom's starter contains:WaterRyeWheat