Hello!I've started baking a few monts ago, but only made my first sourdough last month. I am now on my third batch and I find it very difficult t... read more →
I use scissors to make the slashes.Quick, easy, no fuss. read more →
Here's a follow-up to my series of slashing/proving experiments (sourdough.com/blog/slashing-and-cru... read more →
I've not done this very scientifically but below are a series of loaves with various slashes and pro... read more →
I'm new to this website and decided to join today and post some photos of my first attempt at sourdo... read more →
Or Sign up with us.
by Graham, Maedi & You!
96 people online - 25,089 posts and counting!
© 2014 Artisan Baker