read more →
Read moreThe Dough
grams ... read more →
Almond Poppyseed Sourdough Muffins2 cups kamut sourdough starter (or other mild starter that is recently fed)3 Tbs melted butter or coconut oil1/4 cup hone... read more →
... read more →
I found this recipe at the spanish blog Te quedas a cenar, and I couldn't resist the temptation to t... read more →
This makes a nice loaf of sourdough breakfast bread (recipe makes one loaf). No actual raisin bran cereal is included, but rather wheat bran and rais... read more →
Recipe200gr of your discarded starter...............I find pure white gives most authentic, taste an... read more →
I found this recipe at the Spanish baking forum http://elforodelpan.com. I used an italian... read more →
This recipe is adapted from Kelly Coyne & Erik Knutzen's Making It (2010, Rodale). Vollkorn... read more →
Hi!This is my version of french type bread called Vermont.1. Mix all ingredients except the sa... read more →
Or Sign up with us.
by Graham, Maedi & You!
55 people online - 25,129 posts and counting!
© 2014 Artisan Baker