This is a recipe maybe TP could make, no apples maybe raisins grow in Malaysia? I know she likes raisin bread, anything for a sweet Princess!
|Ingredient||Weight||US Volume||Bakers Percentage|
|levain||96 g||3.39 oz||0.75 cups||27.12%|
|bread flour||193 g||6.81 oz||1.51 cups||54.52%|
|rye||161 g||5.68 oz||1.26 cups||45.48%|
|water||257 g||9.07 oz||1.09 cups||72.60% (hydration)|
|hazelnuts||60 g||2.12 oz||0.26 cups||16.95%|
|raisins||60 g||2.12 oz||0.26 cups||16.95%|
|salt||8 g||0.28 oz||0.64 tbspns||2.26%|
Total Weight: 835 grams / 29.45 ounces
Total Flour Weight: 354 grams / 12.49 ounces
Bakers percentages are relative to flour weight (flour equals 100%) and every other ingredient is a percentage of this. Flour from the Starter is not counted. Note: This recipe was uploaded in grams and has been automatically converted to other measures, let us know of any corrections.
8 hours ferment