Our bakery's web cam is now operational. I am hoping this becomes a place to chat with the baker as they work the dough and fire the oven. Baker's are busy but lonely souls, please talk to us.
Oven Crown Bricks - Provides an important indication of live oven temperature. Oven air temperature is approximately 35C less than crown brick temperature (on a baking - not firing - oven)
Oven Crown Cladding - Indicates stored heat in the concrete and perlite layer immediately behind the crown bricks. Shows how much 'charge' is in the oven.
Ambient Room - Bakery room (air) temperature at the dough bench. Dough is mixed, scaled, balled and shaped at this temperature
Proving Trolley - Mobile proving cabinet. Batards and other banneton loaves are risen here. The baker moves the trolley between different temperature zones to control fermentation
Visit the Companion Bakery website 
Please note that we are closed Monday (Australian time).